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Baking other bread recipes like no knead

relizabeth | Mar 23, 200807:16 AM

I'm making the french boule from Bittman's How to Cook Everything Vegetarian. It has to be at the dinner party at 6pm, and it is 2pm in London now. So, obviously, no knead 24 hours is out. But, what if I baked it like the no knead? Any good results with the hot pot with lid method on other breads?

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