is this the best one for the vietmanese sandwiches, was in the area earlier for one of their iced black coffee drinks. looks promising. oh, and they had some hard-core, real hard-core headcheese with all these layered components in it. also, they have a pate de foie, i thought for a second it may be duck liver, but i think it was pork liver pate. (as a side not, does foie refer to liver, and gras to the duck or canard for duck?) they also got a veggie ham and other sandwiches reminds me a lot of lee's from the spic and span space to the numbers read out in english and vietnamese.