In a fit of generosity from which I'm still reeling, a friend has sent me a sampler of 13 different packs of bacon. Obviously, I can't eat it all at once (altho it would be fun to try..), so I'm wondering if bacon is OK to freeze. I mean, I'm not sure why it *wouldn't* be OK, but I've never encountered frozen bacon before, so I'm just making sure.
And if it can be frozen, for how long?
Knee-deep in pork,