Restaurants & Bars

Southeast Pork

The Backyard Barbecue Pit / RTP's Succulent Pork


Restaurants & Bars 2

The Backyard Barbecue Pit / RTP's Succulent Pork

Tehama | Aug 11, 2013 07:56 PM

Y'all. I *know* barbecue is a contentious subject here, but we had the most amazing barbeque yesterday. Mom had watched a segment on North Carolina Public Television about The Backyard Barbecue Pit recently and 5 of us had an amazing Saturday lunch at this marvelous cinder block joint this weekend. There is a smokehouse out back and if you love the smell of smoked pork {& other meat}, this is your place! The cooks and servers are charming and gracious and the 'que and sides are off the charts amazing. I had smoked turkey barbecue; the BF had a 1/4 barbequed chicken, and everyone else had pork barbecue. The collards, slaw, mac & cheese, and yams were top-notch.

Oh, take markers to decorate the walls with your personal graffiti. And go. Go soon. It's just off I-40 down 55 a wee bit (not towards Durham, the other way).‎

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