OK. So I'm a pork-eating Jew from NYC. What do I know from Barbecue? I've heard where to go for "authentic" this-style, or that-style BBQ, but all I want is a great, big portion of Babyback Ribs in the style of the ones you used to be able to get at Wiley's on 1st Avenue. Theirs were usually pretty mediocre, however, and I want good ribs. Not 'rubbed' , but gooey, with sauce. There's a place in Connecticut off of Rt. 84 called (of all things) Brannigan's-The Place For Ribs, which, if any of you have been to, are the kind I'm looking for. Yum.