Does it exist? Just moved from Hell's Kitchen to Park Slope and missing/craving the Mexican breakfasts we used to get every weekend at Tulcingo del Valle. Not looking for the pseudo Mexican, modern Mexican or Tex-Mex stuff that is all too prevalent in NYC (like, Los Pollitos or even Chiles and Chocolate) -- craving the real deal. Is there anyplace in Park Slope that is even comparable to Tulcingo or Tehuitzingo in HK?
If it doesn't exist in Park Slope -- suggestions for places that serve authentic Chilaquiles or Huevos Rancheros in Sunset Park (or elsewhere) would be greatly appreciated. Willing to travel for authenticity.
148 5th Ave, Brooklyn, NY 11217
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