I am on a quest to find real, authentic full fat buttermilk like the buttermilk I had as a kid. The cultured lowfat buttermilk available in stores here in Southern California (Orange County) is a barely passable substitute but is no where near as good as the real thing that comes from the butter churning process. Can anyone guide me to someone who produces real, full fat buttermilk? In the alternative is there a cultured full fat (whole milk) buttermilk available that you're aware of?
Thank you very much for your help.