Our cookbook for August is The Complete Asian Cookbook, by Charmaine Solomon.
Please use this thread to discuss recipes from the chapter CHINA
There are a variety of editions and publishers of The Complete Asian Cookbook, although it appears that the recipes for the most part are unchanged between them. Please mention the edition you are using along with the page number when you report on recipes.
The Chowhound Team has asked me to remind you that verbatim copying of recipes to the boards is a violation of the copyright of the original author. Posts with copied recipes will be removed.