Last night I had dinner with a group in restaurant called Food Network. This was in a series of converted warehouse buildings several miles from downtown. Overall, it was good but the atmosphere reminded me of an improvement on the Floataway Cafe. The dimly lit brick walled warehouse was actually quite interesting. I thought the food a notch below Floataway, three notches below Bacchanalia. Still, I would go back enjoying the overall experience.
Has this restaurant received much attention in the press?