Got take out here the other night and just had to report that it exceeded our expectations. The moussaka was the lightest dish I've tasted in a long time, almost like a souffle. Gyro platter had tons of tender seasoned meat, came with lemon roasted potatoes that was obviously the biggest Idaho quartered lengthwise. I got soup with my meal, lemon egg that actually was better than my own. Both came with humongous salads that included a giant slice of anchovy, peperocini, kalamatas, lots of feta...not bad for a freebie! We got a app platter that had 3 delicious crispy felafels, and a generous scoop each of hummus and some type of feta spread, and were surprised to find roasted eggplant slices underneath it all. We made 2 full meals out of this, and still have lots of dip left.
Also, I saw they are building a deck out back, which will be great this summer as the town is almost done with the riverside renovation.