I heard from somewhere that there is an Asian seafood buffet restaurant, actually two locations with one out on Long Island and the other in Flushing with all-you-can-eat Sushi plus a multitude of Asian dishes. Does anyone know of such places?
Put jackfruit bacon on your pork bacon or use it as a smoky, salty sub.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.