I will be staying in San Sebastien and eating at asador etxebarri in two weeks from yesterday. Does anyone have transportation recommendations if I don't have a rental car? Also, I know it's a long shot, but would anyone want to share a cab?
This easy dessert tart crust is buttery, lightly sweetened, and delicately crispy -- the perfect foolproof base for any sweet filling you can devise.
Cornbread is a Southern staple, and a must with chili. This version is moist all the way through, with a lightly crisped top and a touch of sweetness. Mix in cheese or jalapeños for extra flavor, and feel free to bake as muffins if you prefer.
Red Velvet Cake
Red velvet cake is festive, fine-crumbed, moist, and delicious with cream cheese frosting.
Started From - David Burke
Chef David Burke takes us on a trip down memory lane, while cooking three of his signature dishes.