Went to the new Artisan House for lunch last week and, although the menu was limited and it's still not considered open, had an amazing meal. We shared the Grilled Romaine (grilled Caesar, basically) and a flatbread (with truffles and various white cheeses) and both were incredible. I'm so happy to have a Gjelina-type restaurant near work (presentation and menu reminds me of Gjelina), can't wait to try the steak frites on the dinner menu and all the different flat breads on the lunch menu. There's a fried chicken sandwich I'm looking forward to trying, tomorrow.
Anyone else who goes, please report back - everything on the menu (there are several menus throughout the day) looks great. The market, also, is a great addition to the neighborhood (6th and Main).