Headed to the zoo and need recs for the best subs/heros/hoagies/grinders (call it what you will) to bring in for lunch. I'm partial to a hot chicken parm; my friend a cold Italian cold cut. Will do two places if necessary. TIA
Protein-rich tofu teams up with meaty eggplant in this Greek-inspired skillet supper. Pick up San Marzano tomatoes if you can find them; their sweet flavor and low acidity balance the flavors of this dish.
This lobster pizza is a must-make. The buttery, crisp crust topped with a rich cheese blend and brightened with a vibrant mix of fresh herbs, lemon zest, garlic, and celery serves as the perfect bed for decadent Maine lobster.