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Aroma restaurant, the italian one, in Silverlake

kevin | Oct 2, 200506:48 PM

is it really very good, someone mentioned it was opened by a former chef of valentino's? is the food like valentino's only a little bit cheaper? or is this joint just a step above your garden variety mom-and pop italian around town.

also, if it is good, what's good on the menu? thanks.

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