I searched the boards and found only very old posts that didn't really say much. In looking at the menu, it is one of the few places that have sasamochi for dessert. Last time I had sasamochi was in Kyoto, Japan. and before that at Taka and Fukuda.
The cooked food on the menu sounds good. Not sure about the sushi,but it seems that the place is run by Japanese people.
Has anyone been there lately? is the cooked food good? Is the sushi good ( compared to Manhattan best sushi)?
Thanks for your help.