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Home Cooking

What to do with arctic surf clams?

LookingBusy | Jan 23, 201901:30 PM     3

I have a box of frozen arctic surf clams in the freezer that I don't want to go to waste. I used them in place of conch in a recipe once but found them too chewy. Does anyone have any ideas on what I can do with them? I know they are used in sushi a lot. Maybe a mock-ceviche? Or chopped very finely in linguine? Thanks everyone!

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