Home Cooking

Applesauce -- metallic taste?

Share:

Home Cooking

Applesauce -- metallic taste?

mlee | Oct 14, 2005 08:19 AM

I have never experienced this before -- I used an enamelled cast iron pot, and stainless food mill, and applesauce had a metallic taste. Maybe my taster is off? Any thoughts?

Want to stay up to date with this post?

Recommended From Chowhound