Have been asked to bring an appetizer to a sushi party. Kitchen will be packed, so cooking on-site won't be an option.
Only possibilities I've come up are wasabi-coated peas/Asian snack mix, edamame, or wasabi-spiked hummus with togarashi pita chips.... but I was hoping to bring something a little more special. Also prefer to stay in the Asian theme. Please help- any ideas?