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Home Cooking


Annoyed with Hollow Macarons


Home Cooking 11

Annoyed with Hollow Macarons

morphone | Feb 7, 2010 12:12 AM

I've been making macarons, and they've been turning out pretty well, thought the most recent batches have been hollow - they have a nice crisp outer shell and a nice foot, but between the shell and foot is just empty space. They taste great and seem perfect in every other way.

Any idea why this is happening? This happened across the board, for both the larger and smaller shells that I piped out.

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