Okay I know a few of you are probably sick of the "which is better"-type posts...but in this case it's for a 4 year anniversary. I know the food will be amazing at WG, and both the gal and I are seafood people. (Nice and light, delicate flavors, conducive to...err..."other" activities later in the night)
However, after a few chowhound searches some people mentioned the corporate atmosphere at WG. This is obviously what I'm not looking for. Russkar made a post saying that the tasting menu at Josie was far more sublime...how's the atmosphere there? I made reservations well in advance at WG, so I still have time to switch. If anyone could describe food difference, price difference, and atmosphere between these two I'd be grateful. She's never been in a true fine dining restaurant and I'd like to show her the real deal.