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Anglophiles... best Roast Beef & Yorkshire?

TastyJon | Jul 27, 2002 04:32 AM

I'm waxing nostalgic for a good old British weekend lunch of Roast Beef, Yorkie Pudding, roast potato and assorted overboiled veggies.

Me thinks the key to this meal is the gravy (rich) and the Yorkshire pudding (puffy yet meaty).

I know of several pubs who offer this fare... (I claim this to be British, but Irish pubs have inculcated this meal into their own culture). Politics aside, I'm seeking advice on whomever does this best in the area?

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