Is Andalu restaurant in the Mission District still in business? Their web site is no longer. My husband and I have read great things about this place and wanted to go there on an upcoming visit to SF. Thanks, Sandy
As unconventional as it may sound, this unlikely flavor combination is one for the books. Tangy-sweet bread and butter pickle juice against a salty peanut butter topping makes for an incredibly rich, balanced ice-cream-eating experience. Read more.