Check out the highlights from our summer feast sponsored by Stella Artois and Feastly at North Brooklyn Farms, featuring food from chef Theo Friedman of Theory Kitchen.
Fish sauce provides depth, no mess.
How to Make Your Own Freezer Packs
During the summer, it can be a challenge to keep food and drinks cold in your cooler without everything getting soggy from melting ice. In this CHOW Tip, Tracy Kaplan of CHOW.com shares two simple methods for making your own flexible, reusable freezer packs.