Hi, I am French and a real chowhound.
I shall spend one week in NYC, and am looking for good places.
I read about Amy Ruth, which looks like typical about southern food (soul food)
Would you suggest this place for breakfast on week days ? (I already read about the brunch)
Would you suggest for lunch or dinner ?
Last question, which are the most interesting soul food specialities you may find there ?(being French, I eat everything from rabbitt to snails and frogs !)