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Restaurants & Bars 19

American Cut set to open on 2/19 in Englewood Cliffs

Monica | Feb 8, 201601:49 PM

I am pretty excited about the opening of Marc Forgione's restaurant in Englewood Cliffs.
I was passing by the restaurant site yesterday and it appeared to be finished.
Can't wait until I try the 30 day dry aged ribeye with foie gras on top...

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