Anyone know what is going into the old beer distributor building near Kropt Motors (which is becoming a Bottom Dollar Food store in spring 2012)? I see signs on the brick building, but the artistic rendering makes the sign impossible to read.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.