My husband and I were in Seattle last April and I haven't been able to get this lovely meal out of my mind!
We were staying downtown and decided to hop into a small creperie next to the Glasshouse Studio. The proprietor, who was also the cook, presented us with a mid-day snack that was exquisite in its attention to detail.
My cappuccino, easily the best I had on the entire trip, had foam piled high over the cup (similar to meringue in its form - I had to ask how he did it!) and my husband's tea came with a warmed cup (to please tea aficionados). The crepes were also divine. We look forward to going back.