Had phenomenal amaebi this weekend. The spot prawns were wonderfully plump, and briny. Due to their ample size, the deep-fried heads were the largest I've encountered so far. So, how much of the head do you eat?
Butter has been eaten for thousands of years. Yet, spreadable butter wasn't available to consumers until the early 1990s. Spreadable butter keeps a soft texture even during refrigeration. It's perfect for breakfast items like toast.
How to Make Stuffed Carnival Squash with Butternut Lattice