I have been drooling over the photos on the packaging of many Alexia Brand frozen potato & onion prducts. The ingredient list looks pretty good also. Has anyone tried any of these, and are any especially good (or bad)?
A simple twisting technique makes this dessert look impressive, but it’s secretly a cinch to put together. Store-bought crescent roll dough quickens the process, and crunchy peanut butter adds texture without the need for additional nuts.