Holiday Sweepstakes: You Could Win* a KitchenAid 7-Qt. Pro Line Stand Mixer and More! Enter the Giveaway

Follow us:

Restaurants & Bars

alabama white sauce

Zinner | Sep 2, 200201:20 PM

The story behind Bob Gibson's white sauce for barbeque is that a civic club was meeting at the restaurant(Lions, I think)and one of the members was allergic to tomatoes. They created a mayonnaise-based sauce for that guy so everybody could soak the meat with sauce and be happy.

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Catch up on the latest activity across all community discussions.
View latest discussions