I just starting ordering from the new Chinese restaurant called Pearls. it has a Shanghai section that looks interesting. The preserved mustard greens with bean curd was good. Has anyone else eaten there? Can you recommend some dishes?
Craving a rice bowl from your favorite Chinese restaurant but can't spare the calories? This citrus-infused chicken teriyaki bowl tastes like takeout but comes in under 450 calories, and it's ready in less than an hour!