Advice - building cookware collection - All Clad sizes/shapes?


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Advice - building cookware collection - All Clad sizes/shapes?

olympia | Oct 11, 2010 08:41 AM

I'm replacing most of my cookware and would love some feedback. So far I've assembled
Le Creuset 5 qt brasier
All Clad 12 in fry with lid
All Clad 3 qt saucier with domed lid
Lodge 12 in skillet
De Buyer 9.5 in crepe

I'm contemplating the following (would love suggestions or recommendations for alternatives):
Le Creuset 9 qt round dutch oven
All Clad 2 qt sauce
All Clad 3 qt saute (vs. 3 qt sauteuse - thoughts?)
All Clad 4 qt sauce (vs. 4 qt soup - thoughts?)

I also have a somewhat inexpensive non-stick skillet as well as some cheapie SS pieces to fill in as I build my collection.

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