This is my last day in LA. Have tried some of the recommended restaurants...great meals, will report when I get back to New York. Would like to eat at Soot Bull Jeep this evening, but can't find an address or phone number. Thanks for the help.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy