I have a little bit (1/3 cup or so) of pumpkin puree left over in my fridge. I'd like to just stir it into my standard pancake recipe, but are there any guidelines for doing this? Do I have to adjust any of the other ingredients or ratios?
Elevate Hawaii’s claims to fame—Spam and pineapple—on this island-inspired burger. Chop freshly grilled pineapple for a crunchy cabbage, sesame oil, and jalapeño slaw, and coat Spam in honey and soy sauce before grilling to perfection.