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Home Cooking

Do you add oil to cook brown rice

gargupie | Oct 2, 201507:08 PM     11

At home, my brown rice is always plain, but when I get tired, I would buy brown rice from Chinese take out places and I would realize a slight film of oil on my lips. Do restaurants cook brown rice with oil and why? For faster speed or for flavoring? I must prefer the non-oil version, but when you're too tired to cook, buying from an outside source would have to do.

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