Home Cooking 13

What to add to very dry buttercup squash?

cathyeats | Nov 23, 2011 07:18 AM

I had envisioned a creamy mashed squash dish, but the squash seems very dry after roasting. What do you think I should add? (Don't say butter, cuz I can't eat it!) Maybe olive oil and greek yogurt? Any other ideas?

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