Saw it on the Eater- http://sandiego.eater.com/archives/20...
I never got to try this place, but it's been on my list in my quest for awesome fried chicken. Bummer. Was it any good?
Chef/owner Terryl Gavre (Cafe 222, Bankers Hill) just announced the closing of her ACME Southern Kitchen, which opened in January. Regarding the East...
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