Ate there a couple of Sundays ago. This isn't a review but rather a report. 5 of us ate, and everything but the lamb sliders were impressive. The lamb was dry and mealy -- I would add a touch of pork fat to add moisture and mellow the flavor. The menu is well thought out.
I know Sunday is not a good restaurant night, but the service was spotty. I would imagine that the "A Team" is better.
I'd love to hear about what others have experienced.
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