Help! His mother has asked us to plan her 60th birthday party. She wants to have food and dancing
- private space
- fits 50-75 guests
- max $50-$75/person including alcohol (we'd like to be more generous ... but it's a tough season)
- hors d'oeuvres ok, dinner would be great
- space for DJ and dancing (not included in cost)
- space available in early december
Anyone done something like this before? Tips, ways to deal with party planners at any spaces, etc.... Any and all help would be very much appreciated!!