At my MiL's for T'giving, the perpetrator of culinary atrocities. She has agreed to let me cook dinner on friday but the condition is that the above is what I have to work with. Any ideas? Does a pot roast depend too much on the quality of the meat?
Beef stew may be easy to make, but having it come out flavorful is a whole other story. Lisa Lavery of the CHOW Test Kitchen shows you how to build the flavor as you cook in this episode of The Easiest Way, using our Easy Beef Stew recipe as a guide.