General Discussion

$40 Entrees - Will you bite


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
General Discussion 7

$40 Entrees - Will you bite

jfood | Oct 21, 2006 07:02 PM

Interesting article in today's NYT. Looks like the 4-handle is becoming a more accepted policy on menus. In particular is <2 oz of lobster for $42.

Personally I can't see myself ordering this on my nickel but may consider if with clients and to give them comfort if they are thinking of ordering. Another sub-text in the article was the line that place a $40 entree on the menu makes the $36 and $38 entrees look "cheap."

Do others have a hard time ordering a $40 entree?

Want to stay up to date with this post?

Recommended From Chowhound