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3 days in sea update: (almost) food itinerary-feedback?

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3 days in sea update: (almost) food itinerary-feedback?

asc339 | Feb 2, 2008 11:13 AM

See initial post here: http://www.chowhound.com/topics/484525
I hate that you can't edit anymore. I was hoping for some more feedback, please!

Thank you ALL for the wonderful suggestions! We'd need a month to get through them, and a solid week to even make a dent! But alas, we only have 3 days and way too many good eats for our 9 meals (all problems should be so hard)...

We'll probably spend a day being tourists (haven't been there in 11 years) and a day out in Fremont/Ballard (thanks for all those recs!). I've been trying to narrow down our food options (hard!) and we ALMOST have a food itinerary. Any further ADVICE is welcome. (I know it's tough to compare some of these, but it's the best I could do so far...) Thanks again for your help. I'll be sure to report back.

Breakfast/brunch (need 3)
Steelhead Diner
Etta’s
Crave
Cafe Campagne

Lunch (need 3)
Matt’s in the Market
Jack’s Fish Spot
Tamarind Tree
Serious pie
Chiso (Fremont)
Paseo (Fremont)

Dinner (need 3)
Marjorie’s
Restaurant Zoe
Cascadia
Palace Kitchen
Nishino

Happy Hour OR lounges/bars
Umi Sake House
Cascadia
Brasa
Black Bottle
Brouwer’s café (Fremont)
Jolly Rose Taproom (Ballard)
Ray’s Boathouse Café
ZigZag

Coffee, Tea, Desserts
Café Besalu
Caffe Ladro
Dahlia bakery
Mighty O Donuts/TopPots Donuts/Trophy Cupcake
Panama Hotel (tea)

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