Last summer when I was travelling through Maine, I
noticed that McD's had a lobster roll. Remembering the
ones I used to get at Nathan's when I was in college, I
had to admit that it was not impossible to do it on a
larger than beachside scale. But I resisted.
This year I noticed that they had added "made with real
lobster." And still I resisted. But then came the
second trip and my curiousity just got the better of
me. Well, it's true, it is real lobster, not
fish-like food - authentic, tasteless, dried-out
lobster. I should have known better.
So just in case anyone else might be tempted, I thought
I'd post a warning: DON'T BOTHER (duh!!).