There's no flavor like the first 10 seconds of a white tic tac. You're hit with vanilla up front with overtones of rose and spice and mint, and then your mouth starts to warm as the peppermint kicks in. Then you might as well crunch it up or spit it out - it turns into something else, just a run of the mill breath mint only smaller.
I'll go through a package of white tic tacs, sucking on each one for ten seconds, leaving the moistened capsules scattered on the ground like a sunflower seed eater littering his husks.
Why can't they make the entire white tic tac taste like its divine coating?
C'mon, who's with me??!!