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Home Cooking 11

1 lb. of lump crabmeat – need recipes please

Diane in Bexley | Jan 29, 201210:04 AM

Bought a one pound can of lump crabmeat which was on sale at the market yesterday. Love seafood – shrimp, scallops, mussels, etc. but haven’t worked with crab meat before. Looking to use for dinner for 4 during week night meal (no more than 45-60 min prep/cook time), please share recipes, thanks!

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