I'm defrosting it as i write. It will be dinner tonight. I've just not decided what to do with it. I have loads of recipes for imperial, crab cakes, deviled etc. I'm hoping someone has something new and exciting for me to try.
Craving a rice bowl from your favorite Chinese restaurant but can't spare the calories? This citrus-infused chicken teriyaki bowl tastes like takeout but comes in under 450 calories, and it's ready in less than an hour!
Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you're a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you.