I saw a thread here http://www.knifeforums.com/forums/sho... that makes me wonder if the description may not be accurate. But the knives look great and not very expensive--'too good to be true'? I was thinking about getting IN-4 as a gift.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.