Thanksgiving Pie and Tart Recipes

Sometimes the nicest holiday dish is the most surprising. This traditional Southern pie, with its Nilla Wafer crust, its banana-topped custard filling and billowy meringue topping, is just perfect as a Thanksgiving ender.

In this old-fashioned icebox pie adapted from Southern Living, sliced bananas layer with vanilla wafer cookies, in a cooked vanilla custard. The topping is a billowy meringue, lightly browned in the oven, and the finished pie chills in the fridge for at least 4 hours.... Read More