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How Sweet It Is(n't): Savory Ways to Use Apples

Apples are wonderful portable snacks throughout the day, and they're wonderful in pies, cakes, and tarts. But let's get into the savory side of apples. They pair up well with their opposites. Because you know, opposites attract. First, there's bacon mayonnaise in this recipe, so you had us at that already. Then, tart and crunchy Granny Smith apple slices take the place of potentially limp lettuce and soggy tomato. This pork-centric club sandwich recipe does pork three ways: thinly sliced ham, bacon, and that crazy bacony mayonnaise, which you can call aioli, if you want to be fancy.
13 Ways to Use Swiss Chard

13 Ways to Use Swiss Chard